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Display: 20

    • Science Focus 87-88 Final Report

    • African American high school students; Education; Science;
    • This grant report presents the results of the Berea Science Focus project. Nine high school students were brought to Berea from around Kentucky, primarily to take part in several math and science courses. The General Telephone & Electric grant...
    • Home Helps

    • Cookbooks; Cooking (Oils and fats)
    • Home Helps is an eighty-page cook book published by the N. K. Fairbank Company in 1910. It is a useful collection of a broad range of recipes compiled by five leading culinary experts. Helpful cooking hints, time tables, advertisements and an index...
    • Karo Kookery

    • Cookbooks;
    • Karo Kookery is a twenty-page cook book published by the Corn Products Refining Company in 1949. It advertises the use of Karo brand corn syrup, a product that is included in every recipe. Recipes include desserts, hot breads, sauces, fillings,...
    • Royal Baker and Pastry Cook

    • Baking; Baking Powder; Cookbooks
    • Royal Baker and Pastry Cook was published in 1911 by The Royal Baking Powder Co. It is 46 pages long, including a variety of recipes ranging from meats to desserts to beverages. The claim to fame of Royal Baking Powder is its pure ingredients: it...
    • Gold Label Baking Powder Recipes

    • Cookbooks;
    • This sixteen-page cook book was created by the Gold Label Division in Chicago, circa 1930. Included recipes were designed for use with the company's product, Gold Label Baking Powder (although not all recipes include this as an ingredient). This...
    • To Win New Cooking Fame Just Add Walnuts

    • Cookbooks; Cooking;
    • This cook book was compiled by the California Walnut Growers Association circa 1936. It is thirty-two pages and advertises the use of Diamond brand walnuts; they are incorporated into the recipes. Recipes were tested, tasted and approved by the...
    • Jack Frost Cook Book

    • Baking; Cookbooks; Baking Powder;
    • Published by the Jack Frost Baking Powder Co., this cook book is a collection of recipes contributed by various housekeepers and chefs. It is seventy-six pages and includes blank pages for the addition of personal recipes. An index is provided as...
    • The New Dr. Price Cook Book

    • Baking; Cookbooks; Baking Powder;
    • The New Dr. Price Book Book was published in 1921 by the Royal Baking Powder Co. The book is 50 pages and includes recipes implementing Dr. Price's phosphate baking powder that are useful for home meals, as well as many new and unusual recipes for...
    • Peace Be Still

    • Berea College Black Ensemble; Berea College Black Music Ensemble; Berea College--Students; Berea College. Music Department; African American Songs; Peace Be Still;
    • Performance by the Berea College Black Ensemble (later Black Music Ensemble);
    • Climbing Up the Mountain

    • Berea College Black Ensemble; Berea College Black Music Ensemble; Berea College--Students; Berea College. Music Department; African American Songs; Climbing Up the Mountain;
    • Performance by the Berea College Black Ensemble (later Black Music Ensemble);
    • How to save eggs by using Dr. Price's Cream Baking Powder

    • Baking; Baking Powder; Cookbooks
    • This cookbook is twenty-four pages long and compares the "old way" versus the "new way" of preparing many common household recipes, showing that using Dr. Price's alum-free, phosphate-free baking powder will save the consumer eggs, a more expensive...

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