Skip to main content

Add or remove other collections to your search:

Narrow your search by:

You've searched: All Collections

  • All fields: Roll
(373 results)

Display: 20

    • Chimes, 1956

    • Berea College -- Students -- Yearbooks; College Yearbooks
    • The international students in the senior class this year are: Hwei-Hsien Cheng from Nanking, China, Harry Cho from Seoul, Korea, Irene Chu from Shanghai, China, Kak-Choong Kim from Seoul, Korea, and David Zook from Tehuacan, Pueblo, Mexico. Clubs...
    • Chimes, 1955

    • Berea College -- Students -- Yearbooks; College Yearbooks
    • This 100th Anniversary Edition includes a brief history of the college (p. 6-11). The international students of the Senior class are: Cheng-Yin Cheng from Hsinchu, Formosa, Constantine Cappas from Athens, Greece, Alice Chen from Taipei, China, Yoon...
    • Chimes, 1953

    • Berea College -- Students -- Yearbooks; College Yearbooks
    • This was the year that Jessie M. Reasor (Zander), the first black student accepted into the college after the discontinuation of the Day Law graduates. There was another group of international students in the graduating class of the Upper Division:...
    • Chimes, 1958

    • Berea College -- Students -- Yearbooks; College Yearbooks
    • This issue of The Chimes is dedicated to Julian Huntley Capps. Dr. Alvin M. Weinberg, the Director of the Oak Ridge National Laboratory, lectured on atomic reactions. The International students in the Senior class this year were: Fereshteh Beijan...
    • Table and Kitchen

    • Baking; Cookbooks; Baking Powder;
    • Table & Kitchen is a cookbook published in 1909 by the Price Baking Powder Co. in Chicago. It includes carefully selected recipes for families centered around the company's product, Price Baking Powder. Sixty pages long, this cookbook comes...
    • Rumford Cook Book

    • Baking; Cookbooks; Baking Powder;
    • This collection was compiled by Fannie Merritt Farmer, principal of Boston Cooking School, in 1922. All of the recipes were prepared to incorporate Rumford Baking Powder. The book is forty-eight pages and includes a variety of recipes from breads...
    • Household Hints

    • Cookbooks;
    • Household Hints was compiled in 1933 and is a thirty-two page book of 205 tips on baking, cooking, housecleaning, and other household needs. It serves as an advertisement for Ceresota brand flour, a product of the Standard Milling Co.
    • Gold Medal Jubilee Select Recipes

    • Cookbooks;
    • Gold Medal Jubilee Select Recipes is a forty-nine-page cook book of favorite recipes modernized by Betty Crocker circa 1955. Gold Medal Flour is advertised and used in many of the recipes. The recipes are organized by date range, and accompanied by...
    • New Magic in the Kitchen

    • Cookbooks;
    • New Magic in the Kitchen is a sixty-four-page cook book released circa 1931. It contains 175 recipes made with sweetened condensed milk, and as designed for the daily housewife. Color illustrations and a table of weights and measure equivalents are...
    • Reliable Recipes and Helpful Hints

    • Baking; Baking Powder; Cookbooks
    • Reliable Recipes and Helpful Hints is a seventy-two-page cookbook published in 1918 by Calumet Baking Powder Co. Calumet Baking Powder is implemented throughout recipes in the book, and is advertised as a "pure" cream of tartar baking powder. All...
    • The Calumet Treasury of Home Baking

    • Cookbooks;
    • This twenty-four page, illustrated cook book represents a collections of baking recipes using Calumet's Double-Acting Baking Powder. It is the third edition produced by General Foods Kitchens in New York, circa 1965.
    • Gold Label Baking Powder Recipes

    • Cookbooks;
    • This sixteen-page cook book was created by the Gold Label Division in Chicago, circa 1930. Included recipes were designed for use with the company's product, Gold Label Baking Powder (although not all recipes include this as an ingredient). This...
    • Royal Baker and Pastry Cook

    • Baking; Baking Powder; Cookbooks
    • Royal Baker and Pastry Cook was published in 1911 by The Royal Baking Powder Co. It is 46 pages long, including a variety of recipes ranging from meats to desserts to beverages. The claim to fame of Royal Baking Powder is its pure ingredients: it...
    • The Tazewell Cook Book

    • Community Cookbooks;
    • The Tazewell Cook Book was published in 1933 and issued by the Tazewell Civic League to serve as a community cook book for housewives in Tazewell, Virginia. 104 pages long, recipes range from soups, salads and breads to desserts and canning...
    • Wholesome Cooking with Horsford's Bread Preparation

    • Cookbooks;
    • This pamphlet was compiled circa 1920 to advertise Horsford's Self-Raising Bread Preparation. Six recipes using this product are included, as well as instructions for preparing Horsford's Bread Preparation via two different methods. Color...
    • Tempie Roll Down Your Bangs

    • West, Don; Appalachian South Folklife Center; Appalachian South Folklife Festival; Cork Lickers; String Band; Vannoy, Mack; Adams, Gil; Palmer, Rick; Adams, Mark; Tempie Roll Down Your Bangs; I Wish I was A Mole In the Ground; I Wish I Was A...
    • Song played by the Cork Lickers during the Appalachian South Folklife Festival in Pipestem, West Virginia on July 20th 1979.
    • Chimes, 1942

    • Berea College -- Students -- Yearbooks; College Yearbooks
    • The Mountaineers beat Louisville and Morehead in basketball in 1942! (pp. 91-2) This issue is dedicated to Coach Rogers B. Clark. The Upper Division boasted new international students: Elizabeth Ellen Hoffman from Teheran, Iran, and K. Heinz Eugen...


Display a larger image and more item information when the pointer pauses over a thumbnail

Layout options:

Select the collections to add or remove from your search